無料レポート公開!!(日本語訳付き!)使える!料理人のカウンター接客英会話&面接官の質問英語集(飲食店編)
面接interview
please come in. let have a seat.
the restaurant can be hard to find. Did you have any trouble?
Q: What are the responsibilities of the position?
washing dishes / preparing some dishes/kitchen detail/kitchen inventory たなおろし
on-going position 長く働く
what are your long goals?
(know each other)
where is your originally from?
how long are you staying in Australia?
why did you leave your last job?
what was your last job?
how do your friends call?
do you have some experience in a Japanese restaurant?
why are you interested in working here?
why would you like to work for us?
hospitality industry
what kind of job/task did you do ex-workplace?
Is the tempura on the menu ex-workplace?
Can you wash some dishes/plate/kitchen tool?
Do you have your own knives?
We can not actually guarantee but maybe beginning of October we may have a little vacancy for the position.
Would you able to wait until October?
Can you work full time or part-time?
Do you need a record?
As I said before I can not guarantee the position for now. But if you are happy to wait for another month, may be able to available to offer another position.
I take a time to October
We are mean our situation it’s like that so if you decided to for another restaurant position it’s OK.
Give me a notice / send a message to me
We will let you know by the end of September. / we will contact you let you know.
(receive the resume)
tel me about yourself?
the position is available at the beginning of January
It’s $100 a day for a weekday.
It’s $60 a day on weekends.
there will be training for this position so you can gain new skills.
what’s your availability? / what date can you available?
be at work 10~15minutes before your shift.
we provide lunch and dinner for you.